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201-3300 BOUNDARY ROAD, BURNABY, BC - ENTER FROM LAUREL ST & BOUNDARY ROAD
SIMBA'S GRILL LTD.
About Us
Proudly serving since 1999. Simba’s Grill Ltd is known for it’s authentic quality taste of East African Fusion Cuisine, the decor sets the mood for a feast suitable for a lion’s appetite. In the heart of Burnaby, British Columbia lies a place where the food is so good - and the portions so big, yet you will still be roaring for more. Simba’s Grill Ltd is a family run restaurant committed to providing excellent service & mouth watering, great tasting food.
Menu
APPETIZERS
Small and easy to share plates!
Muhogo
$15.00
(deep fried cassava root)
Samosas (5pcs - Beef, Chicken or Vegeterian)
$15.00
Bar-be-cued Chicken Liver
$20.00
Chicken Wings Pili - Pili
$20.00
(chicken drumettes, marinated and fried to perfection)
Samaki Bites
$24.00
( Marinated tilapia fillet, battered and deep-fried. Served with lemon wedges )
Bar-be-cued Beef Ribs
$27.00
CHEF'S SPECIALS
Daily Special
$25.00
(Please ask your Server or Chef Simba for Today’s Daily Special)
Whole Fried Tilapia
$30.00
(with rice or fries or ugali)
Jeera Chicken
$50.00
(chicken cooked in cumin seeds with a blend of spices in thick tomato curry)
Boneless Breast OR Cornish Hen – Bone-in
Mchaguzi wa Chef
$90.00
( Chef Simba’s Barbecue Platter(No substitutions) )
ENTRÉE
Kuku Choma
$24.00
( bar-be-cued marinated chicken tenders in our special sauce )
Kebabs
$24.00
( 2 skewers of barbequed minced leg of lamb marinated with garlic + peppers + spices (chicken available) )
Mishkaki
$30.00
( Skewers of beef cubes marinated in garlic + spices, barbequed to perfection )
Prawns Pili-Pili
$30.00
( Six barbequed prawns drizzled with house Simba’s sauce )
Simba's Chicken
$38.00
(Cut-up or Full full cornish game hen deep-fried tossed in pili pili sauce )
All above Entree items served with fries OR rice.
Add $7.00 to substitute with muhogo or Salad
Biryani
$30.00
(A traditional rice dish cooked with your choice of Chicken, Lamb, Prawns or Goat garnished with fried onions and saffron)
Samaki Karanga
$30.00
(Tilapia fillet cooked in special tomato-based spices served on a bed of saffron rice. Add $15.00 to substitute with halibut)
VEGETARIAN ENTRÉE
Kunde
$18.00
( black-eyed beans cooked in blend of curry spices )
Mahindi Nazi
$18.00
( maize/corn cooked in red coconut curry )
Mbazi
$18.00
( Traditional East African Coast dish that includes pigeon peas cooked in a coconut curry )
Maragwe
$18.00
( red kidney beans cooked in blend of spices in tomato )
Machicha
$18.00
( spinach cooked in house curry sauce )
Chana Masala
$18.00
(chickpeas cooked in a blend of spices )
Kiyoga
$18.00
( mushrooms cooked in cream curry. Can be substituted with coconut milk for a dairy free option )
Mbinda
$18.00
( Baby okra cooked in blend of house spices )
CURRY ENTRÉE
Masala Liver
$22.00
( chicken liver cooked in thick tomato curry blended with Simba’s house spices )
Paka
$22.00
( Traditional East African spices, cilantro, garlic and cooked in a coconut-based curry )
Choice of:
- Kuku (Chicken breast)
- Samaki (Fish, Tilapia)
- Kamba (Prawns)
Muchuzi
$22.00
( Traditional East African curry, cooked in a house blend of special spices)
Choice of:
- Kuku (Chicken breast)
- Samaki (Fish, Tilapia)
- Kamba (Prawns)
Machicha Masala
$22.00
(Spinach cooked in tomato curry blended with spices )
with choice of:
- Kuku (Chicken breast)
- Samaki (Fish, Tilapia)
- Kamba (Prawns)
Jungle Prawns
$22.00
( prawns cooked in chef’s special masala that includes a house blend of spices)
Chicken Surwa
$22.00
( A Simba’s take on the traditional Indian Butter Chicken. Chicken breast cooked in a cream curry )
SIDE ORDERS
Mandazi
$12.00
(African fried bread (4 pieces) )
Naan
$3.00
Rice
$5.00
(Saffron rice)
Ugali
$5.00
(African corn/maize meal)
Yogurt
$9.00
Fries
$13.00
Corn Masala
$9.00
Corn kernels cooked in a mild house blend of spices
Machicha
$9.00
Spinach cooked in a house curry sauce blended with spices
Kachumbari
$9.00
Thinly sliced onions, tomatos & hot peppers
Side Salad
$15.00
Chef's Salad
$28.00
Regular side sauce (2 OZ)
$2.50
Tamarind, Coconut, Simba's Sauce
Regular side hot sauce (2 OZ)
$3.00
Mango, Simba's, Habanero & Blueberry
4 OZ Hot Sauce
$6.00
8 OZ Hot Sauce
$13.00
Glass Bottle
DESSERTS
Ice Cream
$8.00
(Mango, Vanilla or Kulfi)
Raas Malai
$8.00
(Baked Ricotta Cheese soaked in cream)
Lamu Cheesecake
$14.00
(Original Cheesecake served with Mango, Pistachio & Almonds)
BEVERAGES - NON ALCOHOLIC
Pop
$3.00
Chai Cut (Sp. Tea)
$4.00
Sparkling Vimto
$6.00
Plain Lassi
$6.00
(Yogurt smoothie)
Mango Lassi
$7.00
(mango yogurt smoothie)
Juice
$6.00
(please ask for flavors available)
Sparkling Water (500ml)
$5.00
Mango Milkshake
$8.00
WINE
House wine by the glass - 6oz
$8.00
White: SpierCheninBlanc, John B Sauvignon Blanc
Red: Roodederg
House Wine - 1/2 L
$23.00
House Wine - Bottle
$32.00
Chef's Choice Bottle
$70.00
Diemersfontein - Shiraz Wine
Coolers
$7.00
Tusker
$9.00
Kenyan Beer, available seasonally. Please inquire with your server.
BEER
Molson Canadian
$7.00
330 ml
Heineken
$7.00
330 ml
Stella Artois
$7.00
330 ml
Alhambra
$7.00
330 ml (when available)
Schneider Weisse
$7.00
500 ml
Tusker
$9.00
500 ml (when available)
In order to assist us in providing you with the best possible service, please note the following: A set of chutney’s (condiments) is provided to all tables, there is additional charge for refills. We do not accept reservations, change of reservations made or takeout food order messages left on the answering machine. Please call again and speak to one of us personally. Reservations for groups larger than 10 need to speak with Management regarding special menu and duration of time available. Prices do not include applicable taxes. 18% gratuity for group of 6 or more. Please inform your server if you would like to have separate bills before placing your food order. Take out orders do not include salad. Please present coupons or gift certificates before placing your order. Marination & Preparation of all food items are personally done by Simba’s Grill Ltd using zero transfat oil & olive oil Prices do not include applicable taxes and are subject to changes without
About Us
Our Chef and Staff
We are an intimate, chef-owned restaurant in Vancouver.
Open six days a week, Simba's offers African-fusion cuisine featuring the finest local and international ingredients.
Our chef and owner Kurshid Khan has prepared only the finest African fusion cuisine for over ten years. Immigrating to Canada with a background in civil engineering, Khan faced the dilemma many immigrants from developing countries face, his credentials from Kenya were not recognized in Canada. Khan however did not let this deter him and pursued studies in his culinary hobby.
Today Khan is a successful and celebrated chef having received numerous awards for his outstanding cuisine, service and philanthropic efforts.
Special Events and Catering
Our restaurant is available for intimate private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.
Seasonal and Local
We refuse to compromise on quality in our restaurant. That's why all our dishes are cooked, made to order!
Chef's Own Recipes!
Want to learn how our chef creates his mouthwaterting dishes? Follow us on youtube!
Here is a sample video teaching you how to make Garlic Chilli Prawns as a quick appetizer!
Visit Us
We would love to see you!
Simba's Grill Vancouver
203 - 3300 Boundary Road, Burnaby, British Columbia V5M 0A8, Canada
Hours
TUESDAY - SUNDAY: 11:30AM - 10:OOPM
Copyright © 2024 Simba's Grill Burnaby - All Rights Reserved.